John Frieda
John Frieda FRIZZ-EASE Flexible Styling Water 200 ml
John Frieda FRIZZ-EASE is a flexible styling water designed to control frizz and make hair easier to style. Suitable for all hair types thanks to its unisex formula, this product comes in a convenient 200ml bottle for easy and precise application, ideal for daily use. Its liquid consistency ensures even distribution without leaving residue or a heavy feeling, providing flexibility and control without stiffness. Furthermore, its formula is certified vegan , aligning with sustainability and environmental responsibility. Manufactured in the UK , it guarantees quality in its formulation and production. This hair water helps maintain manageable hair with a natural finish, providing extra care without altering the hair's original texture. The absence of SPF or other specific additives indicates that its primary function is focused on flexible style definition and frizz control, without compromising the hydration or sun protection typically found in other hair products. FRIZZ-EASE is an effective solution for those seeking a professional finish in their daily styling routine, combining practicality, respect for the hair fiber, and a design suitable for all genders. In short, it's a product that provides reliable frizz control in a convenient and sustainable format.
- Type: Food Supplement
- Features: Vegan
- Gender: Unisex
- Texture: Liquid
- Ingredients:
- Water (Aqua)
- Cetrimonium chloride
- Dipropylene glycol
- Ethylhexylglycerin
- Fragrance (parfum)
- Hexyl cinnamal
- Limonene
- Myristyl alcohol
- Oryza sativa (rice) bran oil
- Panthenol
- Glycerin
- Alcohol denat (ethyl alcohol)
- Behentrimonium chloride
- Citrus aurantium amara (bitter orange) peel oil
- Caprylic/capric triglyceride
- linalyl acetate
- tetramethyl acetyloctahydronaphthalenes
- Capacity: 200 ml
General Product Safety Regulations information:
Kao Germany GmbH
Pfungstädter Str. 98-100, Darmstadt, Germany, 64297
64297 - Darmstadt
+4961513960
info.germany@kao.com
https://www.johnfrieda.de
